Book Club #5 + tasting, We Are What We Eat: A Slow Food Manifesto by Alice Waters - February 1st 2026

Join us for our first book club and tasting of 2026!!!! We will gather on Sunday, February 1st at the Rind at 4 PM

We will be discussing: We Are What We Eat: A Slow Food Manifesto by Alice Waters. Alice Waters has been a major influence on us and we even had the privilege of hosting her for a special dinner in our store. We are excited to read her book along with you as we think about the influence she has had on American cuisine and what we choose to prepare at the RIND. 

The tasting is on February 1st at The Rind (attached to the Berkley Store). The event will start at 4 PM and end at 6 PM. This is a ticketed event. Tickets are first come first served. Please state in the notes section at checkout if you have any allergies or are gluten-free.