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Fermin Salchichon Iberico
Made by: Fermin, La Alberca, Spain
This Spanish salami is made with the famed black hoofed hog of Iberico. The pigs are known for their amazing fat from foraging on acorns that fall on the Spanish Dehesa. The dehesa is an agrarian ecosystem of pasture, oak and even cork trees that create the perfect habitat for these pigs! Can you taste the terroir?