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Valentine's Day at Mongers!

We have some special goodies on tap this year! Since this is our first Valentine's day with wine and beer, we want to leap into this year with a bang. So let's pop the cork on this update and let you know about our Valentine's day specials and all the good stuff we have brought in recently. 

Valentine's Special Items!

We are dipping our toe into chocolatiering just for next week. We will be doing chocolate dipped long-stem strawberries available on pre-order. You can get a half-dozen or dozen and dark, milk or a mix of both. We are using high quality single-origin chocolate for these and the dark option will feature two different chocolates used to compare to one another. Click here to order Pre orders are due by Monday Feb 10. 

Calvisius Caviar and Champagne 

 

 

 

 

 

 

 

 

 

Caviar, Cava and Champagne

 

 

 

 

 

 

 For those of you who stopped in over the holidays, our ever expanding product assortment now includes caviar from Calvisius in Italy. These are premium sturgeon caviar available at a variety of price points. Very buttery and not too salty. 

For Valentine's day we are offering some packages of a bottle of cava or champagne, an ounce of caviar, creme fraiche and a mother of pearl spoon. 

You can see the options here to order your package

Chocolate

We also will have few special holiday items coming from Omnom (see pic below) and some fun chocolates from Mayana. 

Fruition Bourbon Caramels have been a Valentine's day (and all year) hit with us for us a couple years now. We finally got them on the website so you can order them online! These are just so tasty, the bourbon isn't overpowering but it certainly comes through. Come taste one!

We also have Crow and Moss, a new chocolate maker from Michigan on the shelves. Mike Davies is the chocolate maker and he does great single origin stuff and some really good flavored bars. We only have a couple types now but we will add more of their bars throughout the year.

Marou chocolate kumquat tien giangMarou has a great new bar that is has vietnamese kumquat from Tien Giang Province in a 68% dark chocolate with beans also from Tien Giang.

If this doesn't strike your fancy, you can always sample your way through the other 130+ bars we have!

Don't Be Bitter!

We have been growing our cocktail bitters selection and will continue to in the coming year. We have expanded beyond just cacao centric bitters and are carrying several different brands. Look for some bitters and cocktail events in the future!  

Wine and beer

There is a great new Syrah from Washington State we just brought in and we have a decent supply of Vietti Langhe Freisa a really fun wine from a highly regarded barolo producer. The new Cava we have is a serious bang for the buck at $19. We have a 2014 vintage of that in now. 

Cheese

We just got some Bleu Mont Cheddar in from Wisconsin. While we have had this in the past, it has been a while and we wanted to have it return. For those of you who love the clothbound cheddars this is a good one! Come in and compare it to Flory's Truckle.

Spring Cleaning

There will be an update soon on some discounts on product we have a bit too much of. Stay tuned for a sale announcement and help us clear out a little inventory!