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Underground Meats

Underground Meats- Spanish Chorizo

Regular price $8.00 USD
Regular price Sale price $8.00 USD
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Dry-cured, lightly spiced, Spanish style chorizo is mildly spiced using cascabel, pasilla, and guajillo chilies with a little sherry, cayenne and smoked paprika to produce a rich, lightly spicy and balanced pork chorizo.


Origin: Wisconsin

Ingredients: Pork, sherry wine, salt, water, garlic, white wine, dextrose, chili powder, paprika, sugar, spices, lactic acid, starter culture, sodium nitrate, sodium nitrite, natural pork casing

2oz/ 56g