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Tastes Like Tradition! - Public Tasting 8/19/21 - Featuring a discussion on Permaculture, Biodynamic, and Organic Farming practices
Tastes Like Tradition! - Public Tasting 8/19/21 - Featuring a discussion on Permaculture, Biodynamic, and Organic Farming practices

Tastes Like Tradition! - Public Tasting 8/19/21 - Featuring a discussion on Permaculture, Biodynamic, and Organic Farming practices

Regular price $100.00 Sale

Have you ever wondered why it is so hard to find small creameries that mark their cheese organic? What is the meaning of terms such as Biodynamic, Permaculture, Rotational Grazing, and so much more? But most of all why should I care about any of this, does it taste different? Join us for a discussion and tasting where we will delve into traditional farming practices and how they relate to cheese and wine. 

We are excited to invite you to join us on Zoom on Thursday, August 19th at 8 pm EST for a guided tasting and a recipe demonstration. It will be an evening of learning, eating, and drinking!

Our tasting experience for this event will feature the following:

  • 4 Pieces  of cheese that reflect traditional farming selected by Head Cheesemonger Zach Berg
  • 1 Mini chocolate bar
  • Crackers
  • Dried Apricots 
  • 2 Delicious wines to go with everything in your box

    This event is delivered or shipped free throughout Michigan. Shipping rates to other states if available will be displayed at checkout. SALES END August 15 at 10PM.

    We can ship this to the following states:

    AZ, AR, CA, CO, CT, FL, GA, ID, IN, IA, KS, LA, MI, MO, MT, NE, NJ, NM, NV, OH, OK, OR, RI, SC, TN, VT, VA, WA, WV, WY