Manoa- Breakfast Bar Coffee MINI

Coffee plantations first emerged in Hawaii in the mid-1800s. Since then the crop has thrived, with over 8,200 acres planted across the state.  The infusion of Hawaiian coffee (kope) into creamy dark milk chocolate and a sprinkling of crunchy cacao nibs make this the ideal chocolate breakfast bar.

Origin: Kailua, HI

Bean Origin: Hawaii

Percent: 60%

Ingredients: cacao, organic cane sugar, organic whole milk powder, cocoa butter, Hawaiian coffee.

.7oz/20g

Made in a facility that processes milk powder and nuts