French Broad- Sea Salt

Bulls Bay Saltworks collect water from Bulls Bay, SC, located in the protected Cape Romain National Wildlife Refuge, home to one of the healthiest saltwater ecosystems on the eastern seaboard. This pristine site produces a unique salt with natural purity and distinctive flavor.  Resulting in clean, mineral salt to temper the bitterness of a 75% chocolate made with Nicaraguan cacao, while complementing a flavor profile of buttered biscuits and black coffee. The delicate flakes of salt offer a pleasant crunchy texture contrasted with smooth chocolate.

Origin: Ashville, NC

Bean Origin: Nicaraguan

Percent: 75%

Ingredients: Cacao, Sugar, Sea Salt.

2.1oz/ 60g

*May contain traces of: milk, peanuts, eggs, corn, tree nuts, wheat and soy.