Espinaler- Cockles 25/35 classic line
Espinaler selects the cockles each season and they are processed in the shortest possible time to preserve their properties: they are cooked, selected by size, and canned. They stand out for their juicy, consistent, and firm meat. They are known to be the centerpieces in some Asian dishes.
Origin: Barcelona, Spain
Ingredients: Cockles, Water and Salt