Conservas de Cambados- Mussels in Pickled Sauce 8/13

Mussels from the Galician Rías. Selected piece by piece, fried in olive oil, then covered in pickled sauce. The results are a special and tasty treat that can be enjoyed with a variety of dishes.

Origin: Pontevedra, Spain

Ingredients: Mussels, olive oil, vinegar, wine, salt, natural flavor, bay leaf

4oz/ 111g